Puffed Rice & Coconut Rusks

RUSKS: In true South African fashion, our rusks are made using a recipe that has been in the family for generations. Deliciously crunchy with a satisfying short texture. Made with stoneground flour – dunk it in your coffee or tea for a tasty breakfast or snack.

Self raising flour (Gluten), Buttermilk (Cow's milk), Butter (Cow's milk), Light brown sugar, Coconut, Puffed rice (Rice flour, Wheat flour, sugar, malt flour, salt, food colouring) (Gluten), Sesame seeds, Rolled oats (Gluten), Salt